Course summary
Immerse yourself in the vibrant world of news as you learn to practise journalism and critique the industry. Journalism is an exciting subject, crucial to any understanding of the current state of the world. Our course strives to remain at the cutting edge of journalistic practice and theory, with an emphasis on sustainability and technology. The way journalists report news and how consumers engage with it is evolving all the time – mainly due to the impact of digital technology. The Journalism course recognises the value of developing relevant skills throughout your studies with a particular focus on enhancing your ability to adapt to ever- changing environments within a fast-moving industry. To prepare for this multimedia environment, the practical skills we teach include news research and writing, photography, video and audio production techniques (including podcasting). All our team have an extensive range of experience in journalism, ranging from newspapers and magazines to radio and television. In addition to helping our students develop a high level of professionalism, we also place emphasis on key transferable skills, such as written and oral communication. Furthermore, our focus on digital and technical skills prepare you to hit the ground running should you choose to pursue journalism or other related professions as a career. Foundation Year courses have been designed for students who do not have the necessary academic qualifications needed to enter directly into the first year of a degree but who have the ability and commitment to do so. Once the Foundation Year has been completed successfully, you can then go on to complete your degree.
Modules
For the latest example of curriculum availability on this degree programme please refer to the University of Chester's Website.
Assessment method
Assessments take the form of coursework, essays, individual and group projects, presentations, workshops and examinations. If you choose Journalism as your major subject, you will also have the opportunity to undertake a dissertation or major creative project in your final year.
How to apply
This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.
Application codes
- Course code:
- P504
- Institution code:
- C55
- Campus name:
- Chester
- Campus code:
- -
Points of entry
The following entry points are available for this course:
- Foundation
Entry requirements
Qualification requirements
UCAS Tariff - 72 points
A level
Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016) - MMP
Access to HE Diploma
Scottish Higher - CCCC
International Baccalaureate Diploma Programme - 24 points
Leaving Certificate - Higher Level (Ireland) (first awarded in 2017) - H4, H4, H4, H5, H5
T Level - P
The University of Chester considers a wide range of Level 3 qualifications and a wide range of professional / vocational qualifications.
Student Outcomes
The number of student respondents and response rates can be important in interpreting the data – it is important to note your experience may be different from theirs. This data will be based on the subject area rather than the specific course. Read more about this data on the Discover Uni website.
Fees and funding
Tuition fees
EU | £9250 | Year 1 |
England | £9250 | Year 1 |
Northern Ireland | £9250 | Year 1 |
Scotland | £9250 | Year 1 |
Wales | £9250 | Year 1 |
Channel Islands | £9250 | Year 1 |
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .
Additional fee information
Provider information
University of Chester
Parkgate Road
Chester
CH1 4BJ
Clearing contact details
CLEARING 2024: GET WORLD READYAdmissions Office
01244 567470
Additional information
Phone lines are open: Monday - Thursday 9:00 am to 5:30 pm; Friday 9:00 am to 4:30 pm; Except: Thursday 15th August 8:00 am to 7:00 pm; Friday 16th August 8:00 am to 6:00 pm; Saturday 17th August 9:00 am to 5:00 pm; Sunday 18th August 10:00 am to 4:00 pm; Saturday 24th August 9:00 am to 5:00 pm;