London College

Degree level: Undergraduate
Awarded by: University of Derby

International Hospitality Management (Top Up)

Course options

There are other course options available which may have a different vacancy status or entry requirements – view the full list of options

Make sure you check on the university, college or conservatoire website for any updates about course changes as a result of COVID-19.

Course summary

TEF Bronze

London College has opted into the TEF and received a Bronze award.

Find out more about the TEF.

As the international hospitality industry draws upon a variety of vocational, analytical and management skills, it is essential that the subject develops a balance between these various skills. You are expected to develop critical analytic skills and formulate strategies that make the best use of available resources. You will develop transferable skills through a variety of real world learning activities and module assessments. You will be taught using demonstrations, lectures and tutorial, developing skills such as brand awareness, recognition and understanding your market. This course offers you:

  • the knowledge and skills you'll need for a successful career in the hospitality industry
  • the access to membership of the Educational Membership Scheme of the Institute of Hospitality, giving you great opportunities to network and make industry contacts.
  • all the extra benefits from getting recognised industry membership from the Institute of Hospitality.
  • tutors with industry experience within different areas
  • the chance to continue studying and gain a master’s degree.
The programme aims to produce graduates with: Abilities to evaluate and apply vocationally relevant concepts associated with the operational and strategic management of financial, human and physical resources within an international hospitality management context. Understandings of and ability to apply concepts associated with the allocation of available resources within a global hospitality business. A range of intellectual, analytical and managerial skills and knowledge appropriate for obtaining positions in the contemporary service sector. The transferable skills that will empower them to pursue other career options and to adapt to changing patterns of employment.

Course details

Modules

Contemporary Issues; Managing Cultural Issues in Hospitality; Strategic Management; International Resort Management; Independent Study (Double Module).

Assessment method

You will be assessed on your coursework, including your reports, essays, presentations and skills assessments. You will not have to take any exams.


How to apply

This course is not accepting applications from Tier 4 international students. For more information, please contact the course provider.

Application codes

Please select a course option – you will then see the application code you need to use to apply for the course.

Points of entry

The following entry points are available for this course:

  • Year 1

Entry requirements

Qualification requirements

Higher National Diploma in Hospitality Management or other hospitality/business/management related major OR Foundation Degree in Hospitality Management or other hospitality/business/management related major


Unistats information

Operated by the Office for Students

There is no data available for this course. For further information visit the Discover Uni website.

Fees and funding

Tuition fees

EU £6165 Year 1
England £6165 Year 1

Additional fee information

No additional fees or cost information has been supplied for this course, please contact the provider directly.
International Hospitality Management (Top Up) at London College - UCAS