Applied Food Safety & Innovation at University of Central Lancashire - UCAS

Course summary

Gain valuable practical experience on our Applied Food Safety & Innovation, MSc degree. Develop your knowledge in operational food systems and food product innovation. Learn practical skills by designing and developing new food products. Your products will be commercially relevant and conform to relevant regulations. Our course uses real-world case studies which will equip you with the food safety auditing skills needed for the workplace. You'll have the opportunity to gain professional experience through work-based placements. T his course is designed to cover both the research and development and food safety operational needs of the food industry. This is very beneficial in bridging the gap between safe food production and product innovation. Learn from world-leading food safety researchers, alongside other nutrition and health professionals. Our course prepares you for a fulfilling career in the food supply chain, enforcement, research or education. Why study with us

  • Learn to audit food safety systems, innovate new food products and develop your entrepreneurial skills.
  • Undertake work-based placements to gain valuable professional experience.
  • We’ll support your development of presentation skills, problem-solving abilities, statistical skills and informed decision-making processes.

Entry requirements

A minimum of a lower second class (2:2) Honours Degree of a UK university or its equivalent in a relevant science or health-related subject. Applicants with substantial relevant experience will be considered. Those applicants seeking entry with appropriate experiences will be required to demonstrate the suitability of this experience both on application and at interview. If English is not the first language: A minimum score of 6.5 in the English language IELTS (or equivalent) will be required.

Fees and funding

Tuition fees

No fee information has been provided for this course

Additional fee information

No additional fees or cost information has been supplied for this course, please contact the provider directly.
Applied Food Safety & Innovation at University of Central Lancashire - UCAS