University Centre Bishop Burton has opted into the TEF and received a Bronze award.
Students gain the knowledge and skills required for positions of responsibility in the animal management industry through this programme. These practical skills and theoretical knowledge are delivered through a combination of academic study, practical classes, visits and work experience. Students are also required to gain a minimum of 152 hours of work experience. On completion of this programme, students can 'top up' to four varying routes in animal training, welfare, bioveterinary and wildlife and conservation management . Students with an appropriate HNC can apply for direct entry into Year 2
You will study Animal behaviour Animal anatomy and physiology Nutrition and health Applied husbandry Welfare and legislation Wildlife management Business and marketing Academic and research skills.
How to apply
This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.
Please select a course option – you will then see the application code you need to use to apply for the course.
Points of entry
The following entry points are available for this course:
- Year 1
- Year 2
Additional entry requirements
GCSE English at grade C/4 or above
English language requirements
If first language is not English, or a Tier 4 student visa to study is required and GCSE grade C/4 English or equivalent is not held, English language proficiency level such as International English Language Testing System (IELTS) 6.0 overall (with a minimum 5.5 in each skill) will need evidencing.
The number of student respondents and response rates can be important in interpreting the data. For further information, see the Discover Uni website.
Fees and funding
|Northern Ireland||£9250||Year 1|
Additional fee information
University Centre Bishop Burton
Clearing contact details
Contact for Clearing admissions
Course contact detailsVisit our course page