Consumer Management and Food Innovation at Ulster University - UCAS

Ulster University

Degree level: Undergraduate

Consumer Management and Food Innovation

Course summary

Understanding the role of the consumer from a business perspective and the importance of meeting consumer demands within today's marketplace is the central focus within this exciting and challenging programme of study. The content is designed to develop your knowledge on the pivotal role the consumer plays in the design, development, management, marketing and retailing of products and services. It addresses the processes and key issues involved in helping consumers make informed choices about the products and services they buy and use. The course will provide you with the appropriate analytical, teamwork, organisational and problem-solving skills and competencies necessary for a career related to consumer management and food innovation.


How to apply

Application codes

Course code:
N980
Institution code:
U20
Campus name:
Coleraine
Campus code:
C

Points of entry

The following entry points are available for this course:

  • Year 1

Entry requirements

Qualification requirements

English language requirements for international applicants The minimum requirement for this course is Academic IELTS 6.0 with no band score less than 5.5. Trinity ISE: Pass at level III also meets this requirement for Tier 4 visa purposes. Ulster recognises a number of other English language tests and comparable IELTS equivalent scores.


Student Outcomes

Operated by the Office for Students

There is no data available for this course. For further information visit the Discover Uni website.

Fees and funding

Tuition fees

England £9250 Year 1
Scotland £9250 Year 1
Wales £9250 Year 1
Northern Ireland £4710 Year 1
Republic of Ireland £4710 Year 1
EU £15840 Year 1
International £15840 Year 1

Additional fee information

Further information about full time undergraduate fees can be found at https://www.ulster.ac.uk/apply/fees-and-finance/undergraduate.
Consumer Management and Food Innovation at Ulster University - UCAS