Nutrition with Food Marketing at Newcastle University - UCAS

Course options

Course summary

Join our food and nutrition experts in exploring the links between diet and health, and searching for solutions to the food-related problems that society is facing today. You explore the application of food marketing and nutritional science to food markets, food consumers, diet, nutrition and health.


How to apply

Application codes

Course code:
BD46
Institution code:
N21
Campus name:
Main Site (Newcastle)
Campus code:
-

Points of entry

The following entry points are available for this course:

  • Year 1

Entry requirements

Qualification requirements


Student Outcomes

Operated by the Office for Students
80%
Employment after 15 months (Most common jobs)
85%
Go onto work and study

The number of student respondents and response rates can be important in interpreting the data – it is important to note your experience may be different from theirs. This data will be based on the subject area rather than the specific course. Read more about this data on the Discover Uni website.

Fees and funding

Tuition fees

No fee information has been provided for this course

Additional fee information

Our fees for 2023-24 are not yet confirmed.
Nutrition with Food Marketing at Newcastle University - UCAS