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Nutrition with Public Health Management at Sheffield Hallam University - UCAS

Course options

Course summary

Please check the Sheffield Hallam University website for the latest information Course summary

  • Explore nutrition from multiple perspectives while developing core knowledge.
  • Study biochemistry, physiology, food choice, behaviour change, health and disease.
  • Refine specialist skills to support good nutrition for individuals and populations.
  • Apply your skills to authentic scenarios in nutrition and public health management.
  • Develop your academic and research skills to masters-level.
On the MSc Nutrition with Public Health Management course you’ll develop a rigorous understanding of nutritional science, with opportunities to apply your knowledge to contemporary scenarios aligned to global public health challenges. This masters course is accredited by the Association for Nutrition, meaning you’ll develop core competencies for nutritionists and transferable knowledge and skills for a wide range of public health sector roles. For full details of course modules, assessments, and teaching methods, please visit the course page on our website: https://www.shu.ac.uk/courses/Food-and-nutrition/MSc-Nutrition-with-Public-Health-Management/Full-time


Entry requirements

Typically, you should have one of the following: An honours degree or equivalent in food, wellbeing, health or biological science Substantial relevant experience at a senior level - with evidence from referees, performance on training courses or further education qualifications, showing you are capable of gaining a postgraduate qualification. If English is not your first language, you will need an IELTS score of 6.5 with a minimum of 6.0 in all skills, or equivalent.


English language requirements

TestGradeAdditional details
IELTS (Academic)6.5If English is not your first language, you will need an IELTS score of 6.5 with a minimum of 6.0 in all skills, or equivalent.

If your English language skill is currently below an IELTS score of 6.0 with a minimum of 5.5 in all skills we recommend you consider a Sheffield Hallam University Pre-sessional English course which will enable you to achieve an equivalent English level.

Please click the following link to find out more about English language requirements for this course

https://www.shu.ac.uk/Courses/Food-and-nutrition/MSc-Nutrition-with-Public-Health-Management/Full-time


Fees and funding

Tuition fees

No fee information has been provided for this course

Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .

Additional fee information

Our postgraduate fees vary depending on course, level and mode of study. Each postgraduate course page tells you how much the tuition fees are, and what additional costs you might have to budget for during your studies. Please refer to our website for up-to-date information on costs and fees for both full-time and part-time postgraduate study options.

Sponsorship information

Scholarships, discounts and bursaries may be available to students who study this course.

Nutrition with Public Health Management at Sheffield Hallam University - UCAS