Equine Health and Nutrition at University Centre Bishop Burton - UCAS

Course options

There are other course options available which may have a different vacancy status or entry requirements – view the full list of options

Course summary

This programme is designed to provide you with an in-depth specialist understanding of wellbeing of the horse through study of the principles underpinning health and nutritional management. You will utilise our excellent laboratory facilities, including nutritional analysis equipment, to become confident and capable in conducting a breadth of protocols in preparation for working in scientific and research settings with equine and animal industries as well as wider areas. The inclusion of Immunology, Molecular Biology, and Equine Sport Injury and Diagnostic Technologies further ensures that you have in-depth scientific knowledge and practical competency in relevant scientific disciplines. The potential threat of various infectious equine diseases to our UK shores and the international nature of the equine industry is of key focus; our programme explores disease monitoring, biosecurity control and preventative technologies to prepare graduates for such roles. The inclusion of Equine Clinical Nutrition in your final year allows the combination of health and nutrition to give you an independent opportunity to review case studies with regards to nutritional management of clinical disorders and is a chance to experience industry practice in a supportive setting. The programme seeks to provide you with a stimulating and challenging experience in order to promote health, welfare and optimise nutrition of the equine athlete, ensuring sound research and analytical skills are developed to apply scientifically informed processes. What will I study? Year 1:

  • Academic, Employment and Professional Skills
  • Equine Health & Husbandry
  • Grassland Management and Forage Conservation
  • Equine Anatomy & Physiology
  • Introduction to Research Skills
  • Scientific Principles and Laboratory Skills
  • Introduction to Nutrition
  • Cell Biology
Year 2:
  • Research Methods & Analysis
  • Equine Exercise Physiology
  • Equine Ration Formulation and Micro-Nutrition
  • The Nutrition Industry
  • Enterprise and Entrepreneurship
  • Equine Infectious Disease
Year 3:
  • Dissertation
  • Equine Sport Injury & Diagnostic Techniques
  • Immunology
  • Equine Clinical Nutrition
  • Molecular Biology
  • Advanced Nutritional Biochemistry.
Learning and Teaching Approach This programme is delivered with a variety of learning and teaching approaches, utilising excellent onsite resources and extensive industry links for applied aspects. For all modules, there are theory lectures delivered, aimed at providing the core content and underpinning knowledge. Lectures are used to convey the basic concepts, and facilitate further expansion of such concepts by the students, through independent study. To complement the theory lectures, students have group seminars that are used to reinforce those concepts delivered theoretically. This programme has a focus on practical ability in a laboratory setting, therefore many modules will have theory content supported by active development of laboratory skills utilising specialist equipment. Contact Time Contact time includes approximately 13 hours a week to include lectures, seminars, practical's and tutorials. Students are also expected to carry out a significant amount of independent study in addition to contact time (approximately 25-30 hours a week). Independent study includes reading around the subject, preparing for tutorials and seminars, preparing for, and completing, module assessments and revision for examinations; forming an essential part of a student’s learning journey. Career Opportunities Students graduating from this programme could follow careers within the equine industry or wider biosciences. Examples of these careers include: independent nutritionist; nutritional adviser; assistant or operative in an equine health and welfare setting; laboratory technician or feed analyst.

Assessment method

The programme will incorporate a variety of assessment methods across each academic year. The mix of assessments will seek to challenge and evaluate your knowledge, understanding and skills. Assessments for this programme may include written assignments, time constrained assessments, log books and portfolios, practical assessments, seminars and presentations, project-based assessments, examinations and a dissertation. Tutors provide support for assessments in class. There will also be opportunity for formative assessment and feedback during the delivery of each module to monitor learning, and to support and prepare you for the summative assessments which make up the module. Feedback on your summative assessments will be given which will allow you to guide efforts and activities in subsequent modules. Staff aim to return assessed work within a 20 working day timeframe (not including holidays) so that you can most benefit from the feedback.


How to apply

Application codes

Please select a course option – you will then see the application code you need to use to apply for the course.

Points of entry

The following entry points are available for this course:

  • Year 1

International applicants

University Centre Bishop Burton and Riseholme College welcome applicants from overseas. You will need to be issued with a Confirmation of Acceptance for Studies (CAS) to apply for your student visa to the UK. You will need to pay your course fees in full prior to a CAS being sent to you. In order for us to process this and for us to comply with our duties as a Sponsor we are required to check other aspects of your application, for example your financial status. For more details please visit www.bishopburton.ac.uk/student-life/international-students

Entry requirements

Qualification requirements

Life and/or experience of non-traditional students will be taken into account when considering applications. The successful completion of an entry task may be required when considering applications without the required formal entry qualifications. Advanced entry may be possible due to prior experience or certificated learning; applicants will be invited to complete the recognition of prior learning approval process.

Additional entry requirements

Other

GCSE English at grade C/4 or above. Suitable reference.


English language requirements

If first language is not English, or a Tier 4 student visa to study is required and GCSE grade C/4 English or equivalent is not held, English language proficiency level such as International English Language Testing System (IELTS) 6.0 overall (with a minimum 5.5 in each skill) will need evidencing.


Student Outcomes

Operated by the Office for Students
95%
Employment after 15 months (Most common jobs)
100%
Go onto work and study

The number of student respondents and response rates can be important in interpreting the data – it is important to note your experience may be different from theirs. This data will be based on the subject area rather than the specific course. Read more about this data on the Discover Uni website.

Fees and funding

Tuition fees

EU £8950 Year 1
England £8950 Year 1
Northern Ireland £8950 Year 1
Scotland £8950 Year 1
Wales £8950 Year 1
International £12782 Year 1

Additional fee information

No additional fees or cost information has been supplied for this course, please contact the provider directly.
Equine Health and Nutrition at University Centre Bishop Burton - UCAS