Course summary
Product designers use creativity and problem-solving skills to develop innovative solutions that enhance people’s lives. Our Product Design BSc (Hons) integrates practical experience and theoretical knowledge in a supportive environment as you develop the skills to become a well-rounded professional. You learn to navigate every stage of the product development process, with the ability to design sustainable, socially conscious, commercially viable and technically sound solutions. Project-based learning in a collaborative, multi-disciplinary studio environment that mirrors industry, encourages you to learn from and with each other, helping prepare you for your career. What to expect from this course: -Work alongside others in a friendly, creative and collaborative studio environment. -Develop your practical experience alongside theoretical knowledge, from placement opportunities to taking part in competitions and projects supported by industry such as the Fixperts project in the Design Practice: Inclusive Design module. -Bring your ideas to life in our workshops and prototyping labs equipped with the latest industry tools and technologies including 3D printers, CNC machines, VR and robotics. --Learn from our expert staff with a range of specialisms and excellent industry contacts, as well as visiting professionals, and gain a real grounding for a career that fuses creativity, science, technology and innovation. -Accredited by the Institution of Engineering Designers. Don’t meet these entry requirements? The University of Brighton Product Design BSc(Hons) with integrated foundation year provides an extra year of study at foundation level for students who do not currently have the portfolio of work or academic qualifications required for entry to this course. Successful completion of the foundation year enables you to progress onto year 1 of this degree.
How to apply
This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.
Application codes
Please select a course option – you will then see the application code you need to use to apply for the course.
Points of entry
The following entry points are available for this course:
- Year 1
- Year 2
Entry requirements
Qualification requirements
UCAS Tariff - 104 - 120 points
A level - BBB - BCC
Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016) - DMM
Access to HE Diploma - M: 30 credits
International Baccalaureate Diploma Programme - 27 points
Leaving Certificate - Higher Level (Ireland) (first awarded in 2017) - H3, H3, H3, H3, H4
Additional entry requirements
Portfolio
English language requirements
Test | Grade | Additional details |
---|---|---|
IELTS (Academic) | 6 | 6.0 overall with a minimum of 5.5. in each element, or equivalent English Language qualification. |
Review our English Language requirements
Student Outcomes
The number of student respondents and response rates can be important in interpreting the data – it is important to note your experience may be different from theirs. This data will be based on the subject area rather than the specific course. Read more about this data on the Discover Uni website.
Fees and funding
Tuition fees
EU | £13842* | Year 1 |
England | £9250 | Year 1 |
Northern Ireland | £9250 | Year 1 |
Scotland | £9250 | Year 1 |
Wales | £9250 | Year 1 |
Channel Islands | £9250 | Year 1 |
Republic of Ireland | £9250 | Year 1 |
International | £13842* | Year 1 |
*This is a provisional fee and subject to change.
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .
Additional fee information
Provider information
University of Brighton
Mithras House
Lewes Road
Brighton
BN2 4AT
Clearing contact details
Ask a questionClearing hotline
01273 066707
Additional information
HOTLINE OPENING HOURS: Monday - Thursday: 9am to 5pm; Friday: 9am to 4.30pm