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Course summary

On this integrated masters degree, you'll apply your scientific knowledge to diet, nutrition and health. Accredited by the British Dietetic Association, you'll gain all the professional skills to succeed as a registered dietitian. You'll be taught by experienced registered dietitians, and have regular contact with specialist practising dietitians. This ensures that your training is current, and gives you a vital insight into your future career. Three practice placements give you first-hand clinical experience. Teaching is based on Sutton Bonington Campus and you'll use our specialist facilities to build your scientific and communication skills:

  • Clinical Skills Suite - includes a diet laboratory and the latest anthropometric measuring tools
  • Super Lab - a new technology enhanced teaching laboratory


In the first year, you'll study nutrition and biochemistry. You'll learn about the role of a registered dietitian and the skills required. There is a short practice placement during the spring semester. In the second year, you’ll build upon your skills in dietetics and communication. Applied science topics include metabolism, nutrition and physiology and medicine. In the third year, you will apply your knowledge to a range of conditions and age groups. You’ll study clinical pharmacology, public health and behavioural management. You will develop core clinical skills on your 12-week full-time placement over the summer. The final year combines a further 12-week practice placement, your research project and advanced dietetics. You'll learn about dietary management in specialist areas, and cover management, leadership and professionalism. Research projects can relate directly to nutrition and human health.

How to apply

This course is not accepting applications at this time. Please contact the provider to find out more.

Application codes

Course code:
Institution code:
Campus name:
Sutton Bonington Campus
Campus code:

Points of entry

The following entry points are available for this course:

  • Year 1

Entry requirements

Qualification requirements

GCSE English Language and Mathematics grade C/4 are required. Unless Chemistry is being studied at A-level or suitable equivalent, GCSE Chemistry at B/5 or an integrated science course such as Combined Science at B,B/5,5 is also required.

Additional entry requirements

Criminal records declaration (DBS/Disclosure Scotland)



Personal statement scoring

Unistats information

Operated by the Office for Students

There is no data available for this course. For further information visit the Discover Uni website.

Fees and funding

Tuition fees

EU £25000 Year 1
England £9250 Year 1
Northern Ireland £9250 Year 1
Scotland £9250 Year 1
Wales £9250 Year 1
International £25000 Year 1
Channel Islands £9250 Year 1

Additional fee information

No additional fees or cost information has been supplied for this course, please contact the provider directly.
Nutrition and Dietetics at University of Nottingham - UCAS