Course summary
This degree course in International Wine Business and management is designed to develop students into industry-ready professionals by providing comprehensive knowledge of the global wine industry, from production to business management. The programme integrates key areas such as marketing, finance, people management, entrepreneurship, management and leadership, and grape growing and winemaking, ensuring a holistic education. The degree provides graduates with the tools to succeed in a range of roles, including international wine trade, business management, and human resources, with a strong emphasis on people management and leadership, essential for operating in a dynamic, global market. If you’re looking to work in the wine trade or start your own wine-related business, this degree is your first step. The course will offer a fascinating insight into the UK and international wine trade as well as developing a range of business skills and an in-depth understanding of the principal wines of the world. Topics include sustainability and the visitor economy, wine tourism, people management and business acumen. You will also learn about the foundation of wine production to ensure you are equipped with the knowledge to provide accurate supply chain and financial management advise within the work place. The course team consists of leading academics, and experienced industry professionals, along with diverse industrial networks to external international experts who deliver guest lectures on individual modules. Through lunch and learn initiatives you will have opportunities to connect with former alumni and industry experts to provide you with key networking opportunities and further career guidance. Why study at Plumpton?
- We are the UK Centre of Excellence in Wine education, training, and research and winner of the prestigious Queen's Award 2024.
- Our 800-acre Sussex estate with its commercial winery is the perfect location for an immersive learning experience.
- We have been training wine traders, winemakers and viticulturalists for over 40 years.
- Our graduates are in high profile and successful professional roles across the world.
- Our degrees are quality assured by the University of Greenwich (TEF Gold).
Modules
You can expect to study a range of different modules over the duration of the course. These are designed to introduce you to principles of business and marketing through to understanding the wine industry and the production process involved in producing, marketing and trading wine. Modules include (subject to change) - Principles of Wine Business and Marketing Study Skills and Business Numeracy The Operation of a Wine Business Grape to Glass: wine production Understanding Wine Styles Introduction to the Global Wine Industry Work Placement (in second year of course) Strategic Management for Global Wine Business Wine Tourism, Sustainability, and the Visitor Economy Wine Sales and Social Responsibility Research Methods and Business Auditing Finance, Accounting, and Wine Legislation Research Project (in the final year of study - 30 credits) Consumer Behaviour and Product Innovation Note: Modules are subject to review and not all modules may be available. Please speak to a member of the Teaching Team for more information.
Assessment method
Students are assessed through a combination of assessment methods which may include writing reports, performing data analysis, practical exams (e.g., tastings), and coursework such as essays, case study analysis and presentations. In your final year of study, you will have the opportunity to submit a research dissertation (30 credits). You can speak to the Course Leader for a full list of assessments.
Qualified teacher status (QTS)
To work as a teacher at a state school in England or Wales, you will need to achieve qualified teacher status (QTS). This is offered on this course for the following level:
- Course does not award QTS
How to apply
This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.
Application codes
- Course code:
- P510
- Institution code:
- P59
- Campus name:
- Main Site
- Campus code:
- -
Points of entry
The following entry points are available for this course:
- Year 1
Entry requirements
Qualification requirements
UCAS Tariff - 104 points
A level - BCC
Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016) - DMM
International Baccalaureate Diploma Programme - 26 points
1. Minimum 18 years old on entry 2. Minimum C grade in English & Maths at GCSE level 3. A pass grade or higher at the WSET Level 2 Award in Wines
Additional entry requirements
Interview
English language requirements
Students with English as a second language will be required to have gained IELTS level 6.5 overall with level 6.0 in writing.
Student Outcomes
There is no data available for this course. For further information visit the Discover Uni website.
Fees and funding
Tuition fees
No fee information has been provided for this course
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .
Additional fee information
Provider information
Plumpton College
Ditchling Road
Lewes
BN7 3AE