Course summary
A degree in Business Management can be a popular choice as it is broad in its content, and covers all key areas of business, rather than focussing specifically on one area. Students will study such things as; developing teams and people; creating operational and marketing plans; planning and managing projects; operations; sustainability; globalisation; social responsibility; strategy; managing change, innovation and creativity; knowledge and risk management; digital business; marketing and markets; data analytics; managing finance, accounting, resources, stakeholders and customer experience; creation of new approaches to business activities; managing quality and performance as well as the human resource function. Learning the theory behind business and management techniques and tools is also important. But we try and make sure students understand the nature, impact and limitations of these business and management techniques and tools.
Modules
Assessment method
Assessment methods can be viewed on the course webpage at dundee.ac.uk
Professional bodies
Professionally accredited courses provide industry-wide recognition of the quality of your qualification.
- Association to Advance Collegiate Schools of Business
How to apply
This course has limited vacancies, and is no longer accepting applications from some students. See the list below for where you normally live, to check if you’re eligible to apply.
EU
Wales
England
International
Scotland
Northern Ireland
Republic of Ireland
This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.
Application codes
- Course code:
- N203
- Institution code:
- D65
- Campus name:
- Main Site
- Campus code:
- -
Points of entry
The following entry points are available for this course:
- Year 1
- Year 2
Entry requirements
Standard Qualification Requirements
UCAS Tariff - Not accepted
A level - ABB
Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016) - DDM
Scottish Higher - Not accepted
Scottish Advanced Higher - AB
International Baccalaureate Diploma Programme - 32 points
Scottish HNC - Pass
Scottish HND - Pass
Please click the following link to find out more about qualification requirements for this course
https://www.dundee.ac.uk/undergraduate/business-management-practice/entry-requirements
Minimum Qualification Requirements
A level - BBC
English language requirements
You can find details of our specific IELTS English language requirements and other accepted English language qualifications on the individual course webpages on the University website. English language tests should be no more than two years old on the start date of your chosen course. All results will be verified online.
General guidance for our accepted English language qualifications
https://www.dundee.ac.uk/guides/english-language-requirements
Student Outcomes
There is no data available for this course. For further information visit the Discover Uni website.
Fees and funding
Tuition fees
England | £9250* | Year 1 |
Northern Ireland | £9250* | Year 1 |
Wales | £9250* | Year 1 |
Channel Islands | £9250* | Year 1 |
Republic of Ireland | £9250* | Year 1 |
Scotland | £1820* | Year 1 |
EU | £21900 | Year 1 |
International | £21900 | Year 1 |
*This is a provisional fee and subject to change.
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .
Additional fee information
Provider information
University of Dundee
Nethergate
Dundee
DD1 4HN
Clearing contact details
Our vacancies and application formClearing Hotline
01382 386386
Additional information
We're here to help with any questions about Clearing, from the application process to accommodation. Lines are open 9am to 5pm, Monday to Friday with extended hours on the following dates. Thursday 15 August 9am - 7pm, Friday 16 August 9am - 7pm, Saturday 17 August 9am - 3pm, Sunday 18 August 9am - 1pm.