International Hospitality Business Management with Foundation Year at Sheffield Hallam University - UCAS

Course options

There are other course options available which may have a different vacancy status or entry requirements – view the full list of options

Course summary

Please check the Sheffield Hallam University website for the latest information. Course summary

  • Study your foundation year, then progress to a degree with industry accreditation from the Institute of Hospitality (IoH).
  • Study the management of food, beverages, hotel tactics and revenue.
  • Develop vital skills in marketing, leadership and project management.
  • Take opportunities to study abroad, gain experience and study a language.
  • Collaborate with a hospitality business on a consultancy project.
On this course you’ll study all aspects of hospitality operations – from enhancing your customer service skills in our professional kitchen and restaurant space to developing your strategic thinking. You’ll develop into a socially conscious hospitality professional who’s able to meet the sustainability needs of tomorrow’s customers. How you learn All our courses are designed around a set of key principles based on engaging you with the world, collaborating with others, challenging you to think in new ways, and providing you with a supportive environment in which you can thrive. The course is suitable if you don't meet the entry requirements for our BSc (Hons) International Hospitality Business Management course, or you want extra preparation before starting degree-level study. You share the first year with other Sheffield Business School foundation year students, then move on to the degree. You are taught by lecturers with a rich industry background from serving the Queen to opening new hotels and owning catering businesses who infuse teaching with research, industry expertise and passion for hospitality. You will be provided with a challenging and supportive learning environment where you will experience 'hands-on' practical learning combined with a traditional classroom environment. You learn through
  • lectures
  • seminars
  • problem-solving exercises
  • presentations
  • workshops and practical sessions in our state-of-the art facilities
  • field trips
  • site visits
  • work with external organisations
In the foundation year, you'll study wider business topics, while specialising in your chosen subject area. You'll learn useful skills such as academic writing, work in diverse teams and learn to utilise a wide variety of data sources. In doing so, you'll fully prepare yourself for undergraduate study. Applied learning Live projects Opportunities for learning are not just limited to the classroom. Your final year requires you to consult directly with a hospitality business to resolve a real-life business issue. Depending on the specialist route you have chosen you may: plan and deliver a hospitality event, engage in culinary product development or design and analyse a hospitality marketing campaign. Networking opportunities Industry interaction comes formally through visiting speakers and informally through our association with the Institute of Hospitality, our strong alumni network and the activities of our hospitality society. We're proud to be one of the founding partners of the Classroom to Boardroom event, which introduces you to a variety of stakeholders through the medium of round table discussions and networking activities. Competitions You're encouraged to participate in competitions which celebrate success within the industry. Previous students have been winners or finalists of The Young Guns competition, an industry award that recognises those who have excelled during their placement year. Students have also participated in Passion 4 Hospitality, Young Hoteliers Summit and Zest Quest Asia and many others.

Modules

Module and assessment information for future years is displayed as currently validated and may be liable to change. When selecting electives, your choices will be subject to the core requirements of the course. As a result, selections may be limited to a choice between one of two or more specified electives in some instances. You will be able to complete a placement year as part of this course. See the modules table below for further information. Year 1 Compulsory modules Contemporary Issues Introduction To Business Organisation Management And Delivery 1 Organisation Management And Delivery 2 Self And Stakeholder Management The Practice Of Business In The Events, Food, Hospitality And Tourism Industries Year 2 Compulsory modules Applied Academic Skills Finance And Data Interpretation Marketing And Digitisation Of The Hospitality Industry Year 3 Compulsory modules Research Skills Sustainability Management For Hospitality Businesses Elective modules Foreign Language International Food And Beverage Management Learning In The Workplace Personal And Professional Development Year 4 Optional modules Placement Year Final year Compulsory modules Consultancy And Enterprise Challenge International Hospitality Analytics And Revenue Management Strategy And Crisis Management In International Tourism And Hospitality Elective modules Foreign Language Research Project

Assessment method

Coursework, Practical

Professional bodies

Professionally accredited courses provide industry-wide recognition of the quality of your qualification.

  • Association to Advance Collegiate Schools of Business

How to apply

Application codes

Please select a course option – you will then see the application code you need to use to apply for the course.

Points of entry

The following entry points are available for this course:

  • Foundation

Entry requirements

Qualification requirements

Please click the following link to find out more about qualification requirements for this course

https://www.shu.ac.uk/Courses/Tourism-and-Hospitality/BSc-Honours-International-Hospitality-Business-Management-with-Foundation-Year/Full-time/

Additional entry requirements

Other

Please note that this information is subject to change without notice by Sheffield Hallam University.


English language requirements

TestGradeAdditional details
IELTS (Academic)6If English is not your first language, you will need an IELTS score of 6.0 with a minimum of 5.5 in all skills, or equivalent.

If your English language skill is currently below IELTS 6.0 we recommend you consider a Sheffield Hallam University Pre-sessional English course which will enable you to achieve an equivalent English score.

Please click the following link to find out more about English language requirements for this course

https://www.shu.ac.uk/Courses/Tourism-and-Hospitality/BSc-Honours-International-Hospitality-Business-Management-with-Foundation-Year/Full-time/


Student Outcomes

Operated by the Office for Students

There is no data available for this course. For further information visit the Discover Uni website.

Fees and funding

Tuition fees

England £9250 Year 1
Northern Ireland £9250 Year 1
Scotland £9250 Year 1
Wales £9250 Year 1
Channel Islands £9250 Year 1
Republic of Ireland £9250 Year 1
EU £16655 Year 1
International £16655 Year 1

Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .

Additional fee information

Our tuition fees for UK students starting full-time undergraduate study in 2025/2026 are regulated by the UK government and are yet to be confirmed. For an indication, our tuition fees for UK students starting full-time undergraduate study in 2024/2025 is £9,250 per year. During your placement year you will pay a reduced fee of £1,200. If you are studying an undergraduate course, postgraduate pre-registration course or postgraduate research course over more than one academic year then your tuition fees may increase in subsequent years in line with Government regulations or UK Research and Innovation (UKRI) published fees. More information can be found at https://www.shu.ac.uk/study-here/terms-and-conditions-and-student-regulations under student fees regulations. Our tuition fees for International/EU students starting full-time study in 2024/25 is £16,655 per year. During your placement year you will pay a reduced fee of £1,200. Please refer to our website for up-to-date information on costs and fees: https://www.shu.ac.uk/study-here/undergraduate/fees

Sponsorship information

Scholarships, discounts and bursaries may be available to students who study this course.

International Hospitality Business Management with Foundation Year at Sheffield Hallam University - UCAS