Hospitality Management at Halesowen College - UCAS

Halesowen College

Degree level: Undergraduate
Awarded by: Pearson Education Ltd

Hospitality Management

Course summary

Our Hospitality Management qualification is an excellent choice for individuals who aspire to pursue a rewarding career in the culinary industry. This program offers a well-rounded education that combines culinary skills with management expertise, preparing students for a wide range of exciting and lucrative opportunities in the culinary world. The course combines theory with fundamental practical knowledge in a variety of hospitality disciplines. The course provides comprehensive culinary training, business and management knowledge (this knowledge is invaluable or those who aim to excel in leadership roles within the culinary industry), career advancement (with management skills, they can take on supervisory roles, open their own restaurants, or pursue careers in food and beverage management), diverse career opportunities (from working in restaurants and hotels to catering, event planning, and food production), entrepreneurship (this qualification provides the skills and knowledge needed to start and manage a successful culinary business) and much more. Proposed design and development: Level 4 Mandatory Units (HNC) Unit 1: The contemporary hospitality industry Unit 2: Managing the customer experience Unit 3: Professional identity and practice Unit 4: The hospitality business toolkit Unit 5: Leadership and management for service industries (Pearson-set) Proposed Level 4 Optional unit selection for the course (2 from group A, 1 from group B): Group A: Unit 10: International Gastronomy Group A: Unt 11: Creative Patisserie and Artisan Bakery Group B: Unit 13: Work Experience

Qualified teacher status (QTS)

To work as a teacher at a state school in England or Wales, you will need to achieve qualified teacher status (QTS). This is offered on this course for the following level:

  • Course does not award QTS

How to apply

This course has limited vacancies, and is no longer accepting applications from some students. See the list below for where you normally live, to check if you’re eligible to apply.






Northern Ireland

Republic of Ireland

This course is not accepting applications from students requiring a Student visa. For more information, please contact the course provider.

Application codes

Course code:
Institution code:
Campus name:
Whittingham Road
Campus code:

Points of entry

The following entry points are available for this course:

  • Year 1

Entry requirements

Qualification requirements

This profile should be supported by GCSE grades A* to C (9 - 4) in Maths and English Language. Mature learners may present a more varied profile of achievement that is likely to include extensive work experience and/or achievement of a range of professional qualifications in their work sector.

Student Outcomes

Operated by the Office for Students

There is no data available for this course. For further information visit the Discover Uni website.

Fees and funding

Tuition fees

England £5995* Whole course
Northern Ireland £5995* Whole course
Scotland £5995* Whole course
Wales £5995* Whole course

*This is a provisional fee and subject to change.

Additional fee information

An additional registration fee is payable.
Hospitality Management at Halesowen College - UCAS