Skip navigation
International Tourism and Hospitality Business Management with Foundation Year at Sheffield Hallam University - UCAS

Sheffield Hallam University

Degree level: Undergraduate

International Tourism and Hospitality Business Management with Foundation Year

Course options

There are other course options available which may have a different vacancy status or entry requirements – view the full list of options

Course summary

Please check the Sheffield Hallam University website for the latest information. Course summary

  • Study your foundation year, then progress to a degree with industry accreditation from the Tourism Management Institute (TMI) and the Institute of Hospitality (IoH).
  • Study the fundamentals of global tourism and hospitality operations.
  • Develop vital skills in marketing, leadership and project management.
  • Take opportunities to study abroad, gain experience and study a language.
  • Deliver a consultancy project for a tourism or hospitality client.
  • Build your network through our professional body accreditations and Institute of Travel and Tourism.
On this course you’ll develop your hospitality business acumen and your strategic thinking in tourism development. You’ll become a socially conscious management professional who’s able to meet tomorrow’s sustainability challenges and customer needs. How you learn All our courses are designed around a set of key principles based on engaging you with the world, collaborating with others, challenging you to think in new ways, and providing you with a supportive environment in which you can thrive. The course is suitable if you don’t meet the entry requirements for our BSc (Hons) International Tourism with Hospitality Business Management course, or you want extra preparation before starting degree-level study. You share the first year with other Sheffield Business School foundation year students, then move on to the degree. You learn from current developments in tourism and hospitality, often including your lecturers' research. You also develop your own research skills as you progress from academic reading and writing in the first year to designing, conducting, presenting and reflecting on your own research in the final year. You learn through
  • lectures
  • seminars
  • practical projects in world-class facilities
  • workshops
  • research projects
  • consultancy projects
  • directed learning activities outside classes
  • essays
  • presentations
  • visiting speakers
  • professional e-portfolio
In the foundation year, you’ll study wider business topics, while specialising in your chosen subject area. You’ll learn useful skills such as academic writing, work in diverse teams and learn to utilise a wide variety of data sources. In doing so, you’ll fully prepare yourself for undergraduate study. Applied learning Work placements You will have the opportunity to undertake a year-long work placement in your fourth year of study. This gives you a real-world experience to prepare you for your future career. Recent placements have included Disneyland in Florida, hotels and resorts across America, Canada, Spain, France, Dubai and the Maldives, and with national and regional destination management organisations such as the Netherlands Board of Tourism and Conventions, the Isle of Man Department of Tourism, and Visit Peak District and Derbyshire, as well as for major tour operators such as TUI and Sunvil. You can also complete a 'Learning in the Workplace' semester where you work and study at the same time, with academic lessons carried out remotely during allocated study periods while on placement. This is recognised by the University as a placement and offers you a quicker way to complete your studies and gain work experience in four rather than five years, while graduating with 'placement' in your degree title to boost your employment prospects. Networking opportunities You will frequently engage with tourism and hospitality industry stakeholders throughout the course. Many modules include industry guest speakers and you will benefit from a close relationship with the industry through our staff members' industry network, association with the Tourism Management Institute, and alumni network.

Modules

Module and assessment information for future years is displayed as currently validated and may be liable to change. When selecting electives, your choices will be subject to the core requirements of the course. As a result, selections may be limited to a choice between one of two or more specified electives in some instances. You will be able to complete a placement year as part of this course. See the modules table below for further information. Year 1 Compulsory modules Contemporary Issues Introduction To Business Organisation Management And Delivery 1 Organisation Management And Delivery 2 Self And Stakeholder Management The Practice Of Business In The Events, Food, Hospitality And Tourism Industries Year 2 Compulsory modules Applied Academic Skills Finance And Data Interpretation Introduction To The Global Tourism Sector Elective modules Foreign Language Global Food, Drink And Society Tourism Management: Principles And Practice Year 3 Compulsory modules Research Skills Sustainability Management For Hospitality Businesses Elective modules Foreign Language Innovations In Tourism Marketing International Food And Beverage Management Learning In The Workplace Personal And Professional Development Final year Compulsory modules Consultancy And Enterprise Challenge Strategy And Crisis Management In International Tourism And Hospitality Elective modules Foreign Language International Hospitality Analytics And Revenue Management Research Project Responsible Global Tourism Planning

Assessment method

Coursework, Practical

Professional bodies

Professionally accredited courses provide industry-wide recognition of the quality of your qualification.

  • Association to Advance Collegiate Schools of Business

How to apply

Application codes

Please select a course option – you will then see the application code you need to use to apply for the course.

Points of entry

The following entry points are available for this course:

  • Foundation

Entry requirements

Qualification requirements

Please click the following link to find out more about qualification requirements for this course

https://www.shu.ac.uk/Courses/Tourism-and-Hospitality/BSc-Honours-International-Tourism-and-Hospitality-Business-Management-with-Foundation-Year/Full-time/

Additional entry requirements

Other

Please note that this information is subject to change without notice by Sheffield Hallam University.


English language requirements

TestGradeAdditional details
IELTS (Academic)6If English is not your first language, you will need an IELTS score of 6.0 with a minimum of 5.5 in all skills, or equivalent.

If your English language skill is currently below IELTS 6.0 we recommend you consider a Sheffield Hallam University Pre-sessional English course which will enable you to achieve an equivalent English score.

Please click the following link to find out more about English language requirements for this course

https://www.shu.ac.uk/Courses/Tourism-and-Hospitality/BSc-Honours-International-Tourism-and-Hospitality-Business-Management-with-Foundation-Year/Full-time/


Student Outcomes

Operated by the Office for Students

There is no data available for this course. For further information visit the Discover Uni website.

Fees and funding

Tuition fees

England £9250 Year 1
Northern Ireland £9250 Year 1
Scotland £9250 Year 1
Wales £9250 Year 1
Channel Islands £9250 Year 1
Republic of Ireland £9250 Year 1
EU £16655 Year 1
International £16655 Year 1

Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .

Additional fee information

Our tuition fees for UK students starting full-time undergraduate study in 2025/2026 are regulated by the UK government and are yet to be confirmed. For an indication, our tuition fees for UK students starting full-time undergraduate study in 2024/2025 is £9,250 per year. During your placement year you will pay a reduced fee of £1,200. If you are studying an undergraduate course, postgraduate pre-registration course or postgraduate research course over more than one academic year then your tuition fees may increase in subsequent years in line with Government regulations or UK Research and Innovation (UKRI) published fees. More information can be found at https://www.shu.ac.uk/study-here/terms-and-conditions-and-student-regulations under student fees regulations. Our tuition fees for International/EU students starting full-time study in 2024/25 is £16,655 per year. During your placement year you will pay a reduced fee of £1,200. Please refer to our website for up-to-date information on costs and fees: https://www.shu.ac.uk/study-here/undergraduate/fees

Sponsorship information

Scholarships, discounts and bursaries may be available to students who study this course.

International Tourism and Hospitality Business Management with Foundation Year at Sheffield Hallam University - UCAS