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International Hospitality and Tourism Management at University College Birmingham - UCAS

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2024 - 20252025 - 2026
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University College Birmingham has participated in the Teaching Excellence Framework. These ratings were awarded in 2023, for four years.

Course summary

This course is accredited by the University of Warwick OVERVIEW Do you dream of managing tourist attractions, hotels and resorts, or want to work in events management? Accredited by the Institute of Hospitality, our International Hospitality and Tourism Management foundation degree will set you on course to enter a variety of sought-after careers in these dynamic sectors. With the hospitality, tourism and events industries increasingly focusing on international visitors and technological developments, there is huge demand for managers who understand these sectors and how to tailor services for global visitors. Our hospitality and tourism course will give you a strong foundation of knowledge and skills across these areas. As you progress, you will be able to start forging your career in your preferred sector by studying an extensive range of specialist subjects, covering everything from gastronomy to bar management or creating event experiences. To help you put your learning into practice in the real world, you will have the chance to spend a year on a paid work placement, with exciting opportunities in the UK and around the globe. Studying at a recognised Institute of Travel and Tourism (ITT) Centre of Excellence, you will also have further opportunities to network and liaise with industry, as well as the chance to hone your hospitality management skills right on campus in our award-winning restaurant facilities. WHY CHOOSE THIS COURSE?

  • Work placement – Arm yourself with invaluable work experience on a 48-week paid placement – past students have worked in the UK, USA, Canada, Hong Kong and beyond
  • Specialise your studies – Develop specialist knowledge through a range of optional modules related to your chosen career pathway in hospitality, tourism or events management
  • Industry approved – Gain professional recognition by studying a course accredited by the Institute of Hospitality
FACILITIES University College Birmingham is renowned for its outstanding food and hospitality training facilities. Our award-winning restaurant on campus – Restaurant at Birmingham College of Food – is open to the public and will arm you with hands-on skills from serving fast food to silver service. ACCREDITATIONS AND PARTNERSHIPS This course is accredited by the Institute of Hospitality, while University College Birmingham is a recognised Institute of Travel and Tourism Centre of Excellence. PLACEMENTS Our course features a paid 48-week work placement, during which you will not incur any tuition fees. Employers we have worked with include Wequassett (Cape Cod, Massachusetts), The Savoy (London), The Peninsula (Hong Kong), The Sea Pines Resort (South Carolina), Westin Hilton Head Island Resort and Spa (South Carolina), Ritz Carlton (Naples, Florida and Colorado), Dunboyne Castle Hotel and Spa (Ireland), Ashford Castle (Ireland), The Greenwich Country Club (Connecticut), Andrew Brownsword Hotels (whole collection) and Fairmont St Andrews (Scotland) CAREERS AND PROGRESSION Examples of careers you could pursue following this course:
  • Conference centre manager
  • Theme park manager
  • Event manager
  • Tourist information centre manager
  • Hotel manager (small hotel or deputy of larger hotel)
  • Marketing executive
Upon completion of the foundation degree, you can also progress onto the final year of our full BA (Hons) degree.
  • Please refer to our website www.ucb.ac.uk for the latest updates to this course

Modules

YEAR 1

  • Hospitality Principles and Practice
  • Digital Hotel and Resort Management
  • International Organisational Management Skills
  • Dynamic Tourism Environment
YEAR 2 Work Placement (optional) YEAR 2/3
  • Revenue and Profitability Management
  • Marketing and Social Media Management
  • Resource and Talent Management
Plus one option from:
  • Gastronomy and Sustainable Food Management
  • Dynamic Events and Experience Management
  • Managing Bars and the Night-time Economy
- Tourism Operations and Innovation

Assessment method

Note: Indicative information only. Actual timetables and assessment regimes will be issued at your induction. Please be aware that methods of delivery for this course may be altered due to the ongoing Covid-19 pandemic – for the most up-to-date information, please refer to our website: www.ucb.ac.uk ASSESSMENT Estimated breakdown of assessment for this degree course:

  • Coursework – 65%
  • Practical assessment – 35%
Our teaching and assessment is underpinned by our Teaching, Learning and Assessment Strategy 2021-2024.

How to apply

29Jan

This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.

Application codes

Course code:
N921
Institution code:
B35
Campus name:
University College Birmingham
Campus code:
-

Points of entry

The following entry points are available for this course:

  • Year 1

Entry requirements

Qualification requirements

Non-tariff: Non-UCAS Tariff based Level 3 qualifications are also considered for entry please contact [email protected] to check your eligibility. Work-based: We also give equal consideration to applicants who are currently in work and wish to apply to UCB. To apply, you must have a minimum of 3 years’ relevant work experience, demonstrating management or supervisory duties. Your application must also include a reference from your line manager supporting your entry to higher education. For further details please contact Admissions. Students who are studying a mixture of qualifications will receive an offer that will be inclusive of all Level 3 qualifications.

Student Outcomes

Operated by the Office for Students
65%
Employment after 15 months (Most common jobs)
75%
Go onto work and study

The number of student respondents and response rates can be important in interpreting the data – it is important to note your experience may be different from theirs. This data will be based on the subject area rather than the specific course. Read more about this data on the Discover Uni website.

Fees and funding

Tuition fees

Republic of Ireland £9250 Year 1
EU £13500 Year 1
International £13500 Year 1
England £9250 Year 1
Northern Ireland £9250 Year 1
Scotland £9250 Year 1
Wales £9250 Year 1

Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .

Additional fee information

UK: If you are a UK student enrolling on a Foundation Degree or a BA/BSc at University College Birmingham in 2021/22, your fee for this academic year will be £9,250. A half year tuition fee is £4625. This is a yearly fee, and will increase with inflation in subsequent years (in line with the government’s permitted rise). If you are an English student studying your first higher education qualification, you can apply for a tuition fee loan from the Student Loans Company. You will not start repaying this loan until you leave the course and are earning over £25,000 a year. If you live in Scotland, Wales or Northern Ireland, you should apply to Student Finance Wales, Student Finance Northern Ireland, or SAAS. The loans and grants available to you will differ from those available from Student Finance England. UCB does not charge for 24 or 48 week placements. More information about UK Fees please go to our website here - https://www.ucb.ac.uk/study/fees-and-funding/undergraduate-fees/ EU and International: More information about International Fees please go to our website here - https://www.ucb.ac.uk/our-courses/international/tuition-fees-and-scholarships.aspx
International Hospitality and Tourism Management at University College Birmingham - UCAS