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Human Nutrition at University of Plymouth - UCAS

There are other course options available which may have a different vacancy status or entry requirements – view the full list of options

Course summary

Designed for graduates with a non-nutrition background, this broad-ranging programme offers you an advanced understanding of nutrition and the links between diet and health. Core nutrition science will underpin a critical evaluation of the role of nutrition in public health at the local, national and international level. Explore the role of nutrition in exercise and sports performance and graduate with the skills to work and lead as a nutritionist in a wide range of environments.

  • Designed for graduates with a non-nutrition background, this full time programme will provide you with a new and alternative career pathway.
  • Train to become an evidence based nutrition professional equipped to manage and lead in dynamic settings.
  • The only programme of this type in the south-west region.
  • Delivered by a team with extensive experience in the delivery of masters level modules and a diverse range of expertise in nutrition, public health, research, sports nutrition and physiology. The team have external recognition for the quality of feedback to support student learning.
  • The programme will be accredited with the Association for Nutrition (AfN) allowing students who have completed the masters to apply for direct entry at associate level to the UK Voluntary Register of Nutritionists (UKVRN).
  • Focuses on public health nutrition and disease prevention at the local, national and international level.
  • Develop an advanced knowledge and understanding of current and topical issues in sports nutrition and apply them to current practice utilising links with local sporting partnerships.
  • Engage with local AfN registrants who will provide curriculum enrichment, local expertise and knowledge of future career pathways.
  • Research informed teaching will be embedded throughout the curriculum.
  • Issues around sustainability of nutrition will be threaded throughout the programme.
  • Gain a core understanding of professional practice and ethics, elements of which are embedded within the programme.

Modules

Modules are subject to change depending on year of entry and up to date information can be found on our website

Assessment method

Please refer to our website

Professional bodies

Professionally accredited courses provide industry-wide recognition of the quality of your qualification.

  • Association for Nutrition

Qualified teacher status (QTS)

To work as a teacher at a state school in England or Wales, you will need to achieve qualified teacher status (QTS). This is offered on this course for the following level:

  • Course does not award QTS

How to apply

International applicants

The University of Plymouth has a dedicated International Student Advice (ISA) service who will support you from the day you accept an offer at the University, right through to graduation. They will offer help and advice so you can get the most out of your studies, and your time in the UK, visit www.plymouth.ac.uk/student-life/services/international-students/international-student-advice for more information. Once you have applied, your conditional offer letter will also be sent to you by email, so be sure to enter your current email address on your application and to check this email regularly. You'll need your unconditional letter, and the Confirmation of Acceptance for Studies (CAS) that we'll send you, when applying for your student visa to the UK. A tuition fee deposit will be required before we'll send you the CAS. We're a licenced Sponsor under the Points Based System. To comply with our duties as a Sponsor, we're required to check other aspects of your application in addition to your academic achievements, for example any previous studies, financial status and your immigration history in the UK. For course entry requirements (inc. English requirements) please refer to the specific page for the course you are interested in (www.plymouth.ac.uk/study). A recognised English language qualification (e.g. IELTS) would be required or successful completion of one of the University's pre-sessional English Language courses. Check our country pages to find out more about application from your specific home country www.plymouth.ac.uk/international/study/international-students-country-guides. International fees, please visit our fees and funding pages www.plymouth.ac.uk/study/fees. If you have any questions please contact [email protected]

Entry requirements

A 2:1 degree or above or (European first cycle equivalent) in a science or social science, some Biology study is required. Although priority will be given to those with a 2:1 degree, applicants with a 2:2 degree will be considered. Applicants are required to complete a satisfactory interview as part of the admissions process. If English is not your first language, an IELTS of 6.5 overall with 6.0 in all elements is required. Candidates will normally be required to submit a short piece of writing as part of the admissions process. Graduates whose previous study was five or more years ago must provide evidence of recent academic study.


English language requirements

TestGradeAdditional details
IELTS (Academic)6.5With 6.0 in all elements.

Full details of English Language requirements can be found on our website.

English Language Requirements

https://www.plymouth.ac.uk/international/how-to-apply/english-language-requirements


Fees and funding

Tuition fees

No fee information has been provided for this course

Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .

Additional fee information

For all information about tuition fees, please visit our fees and funding pages at www.plymouth.ac.uk/study/fees * Fees are correct at the time of publication and may be subject to change.
Human Nutrition at University of Plymouth - UCAS