Please check the Sheffield Hallam University website for the latest information. Course summary
- Study the management of food, beverages, hotel tactics and revenue.
- Develop vital skills in marketing, leadership and project management.
- Take opportunities to study abroad, gain experience and study a language.
- Collaborate with a hospitality business on a consultancy project.
- lectures, seminars, and workshops
- sessions led by industry-leading expert guests
- live projects with external organisations
- field trips and site visits
- talks and resources developed by accrediting bodies
- independent study and group work
- access to our unique student support triangle to help with your personal, academic and career development
- access to our Skills Centre with one to ones, webinars, and online resources, where you can get help with planning and structuring your assignments
Module and assessment information for future years is displayed as currently validated and may be liable to change. When selecting electives, your choices will be subject to the core requirements of the course. As a result, selections may be limited to a choice between one of two or more specified electives in some instances. You will be able to complete a placement year as part of this course. See the modules table below for further information. Year 1 Compulsory modules Applied Academic Skills Finance And Data Interpretation Marketing And Digitisation Of The Hospitality Industry Year 2 Compulsory modules Research Skills Sustainability Management For Hospitality Businesses Elective modules International Food And Beverage Management Learning In The Workplace Personal And Professional Development Foreign Language Year 3 Optional modules Placement Year Final year Compulsory modules Consultancy And Enterprise Challenge International Hospitality Analytics And Revenue Management Strategy And Crisis Management In International Tourism And Hospitality Elective modules Research Project Foreign Language
Professionally accredited courses provide industry-wide recognition of the quality of your qualification.
- Hospitality, Institute of
- Association to Advance Collegiate Schools of Business
How to apply
This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.
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Points of entry
The following entry points are available for this course:
- Year 1
This course may be available at alternative locations, please check if other course options are available
Entry with prior credit - we consider applications for direct entry to the final year from those holding Higher National Diplomas or equivalent qualifications.
Please click the following link to find out more about qualification requirements for this course
Additional entry requirements
We welcome applications from people of any age. We may be flexible in our normal offer if you can show a commitment to succeed and have the relevant skills and experience. This must show that you will benefit from and finish the course successfully. We also welcome applications from people studying craft-based courses. For example: Level 3 Advanced Professional Cookery; Level 3 Advanced Technical Diploma in Supervision in Food & Beverage Services.
English language requirements
|IELTS (Academic)||6||With a minimum score of 5.5 in all skills, or equivalent.|
If English is not your first language, you will need an IELTS score of 6.0 with a minimum of 5.5 in all skills, or equivalent.
Please click the following link to find out more about English language requirements for this course
The student satisfaction data is from students surveyed during the Covid-19 pandemic. The number of student respondents and response rates can be important in interpreting the data – it is important to note your experience may be different from theirs. This data will be based on the subject area rather than the specific course. Read more about this data on the Discover Uni website.
Fees and funding
|Northern Ireland||£9250||Year 1|
|Channel Islands||£9250||Year 1|
|Republic of Ireland||£9250||Year 1|
Additional fee information
Scholarships, discounts and bursaries may be available to students who study this course.