Professional ChefUniversity College BirminghamUniversity College BirminghamQualificationFdADuration2 yearsStudy modeFull-timeStart date15/09/2025UCAS Tariff Points 32-56
Bakery and Patisserie Technology Top-upUniversity College BirminghamUniversity College BirminghamQualificationBSc (Hons)Duration3 yearsStudy modeMixed modeStart date15/09/2025UCAS Tariff Points N/A
Culinary Arts Management with Professional PlacementUniversity College BirminghamUniversity College BirminghamQualificationBA (Hons)Duration4 yearsStudy modeSandwichStart date15/09/2025UCAS Tariff Points 80-96
Culinary Arts Management with Professional PlacementUniversity College BirminghamUniversity College BirminghamQualificationFdADuration3 yearsStudy modeSandwichStart date15/09/2025UCAS Tariff Points 32-56
Culinary Arts Management with Professional Placement Top-upUniversity College BirminghamUniversity College BirminghamQualificationBA (Hons)Duration4 yearsStudy modeVariableStart date15/09/2025UCAS Tariff Points N/A