Culinary Arts Management
Main site - West London
- Qualification
- BSc (Hons)
- Duration
- 3 years
- Study mode
- Full-time
- Start date
- 09/2025
- UCAS Tariff Points
- 112
Culinary Arts Management with Foundation Year
Main site - West London
- Qualification
- BSc (Hons)
- Duration
- 4 years
- Study mode
- Full-time
- Start date
- 09/2025
- UCAS Tariff Points
- 72
Culinary Arts Management with Placement
Main site - West London
- Qualification
- BSc (Hons)
- Duration
- 4 years
- Study mode
- Full-time
- Start date
- 09/2025
- UCAS Tariff Points
- 112
Future Food and Culinary Management
Main site - West London
- Qualification
- BSc (Hons)
- Duration
- 3 years
- Study mode
- Full-time
- Start date
- 09/2025
- UCAS Tariff Points
- 112
Future Food and Culinary Management with Foundation
Main site - West London
- Qualification
- BSc (Hons)
- Duration
- 4 years
- Study mode
- Full-time
- Start date
- 09/2025
- UCAS Tariff Points
- 72
Future Food and Culinary Management with Placement
Main site - West London
- Qualification
- BSc (Hons)
- Duration
- 4 years
- Study mode
- Full-time
- Start date
- 09/2025
- UCAS Tariff Points
- 112
Nutrition and Food Management
Main site - West London
- Qualification
- BSc (Hons)
- Duration
- 3 years
- Study mode
- Full-time
- Start date
- 09/2025
- UCAS Tariff Points
- 112
Nutrition and Food Management with Foundation Year
Main site - West London
- Qualification
- BSc (Hons)
- Duration
- 4 years
- Study mode
- Full-time
- Start date
- 09/2025
- UCAS Tariff Points
- 72