University of Derby

Professional Culinary Management University of Derby Degree level: Undergraduate Awarded by: Institute of Hospitality

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Course summary

TEF Gold

University of Derby has opted into the TEF and received a Gold award.

Find out more about the TEF.

Taking an innovative approach that balances academic knowledge with hands-on experience, our BA (Hons) Professional Culinary Management prepares you for roles at the highest levels of the industry. You will learn about both the food service and the food production sides of culinary operations. We also develop your managerial know-how alongside impressive technical skills, industry knowledge and professional attitudes.

How to apply

Application deadlines

If your application is completed by the following date, it’s guaranteed to be considered:

15 January

*If you apply after this deadline, universities or colleges don’t have to consider your application if they’ve filled their spaces, so the sooner you apply, the better!

Application codes

You will need these codes when you add a choice to your application.

Course code N862
Institution code D39
Campus name University of Derby Buxton
Campus code U

This course may be available at alternative locations, please check if other course options are available

Points of entry

The following entry points are available for this course:

  • Year 1

Entry requirements

Qualification requirements

Qualification Offer Further information
UCAS Tariff 96 - 112 points Your offer will be based on your predicted grades from your core A2s (full A levels), BTEC Diploma etc. We will accept up to 16 points towards the total from level 3 qualifications such as AS (where those AS levels are not taken on to A2 level), the Extended Project, or Music qualifications. In addition you are required to have 5 GCSEs grades A-C or grade 4 including Maths and English. For Access to HE please see the specific credits required in the section for Access to HE
Access to HE Diploma Pass Access to Higher Education Diploma (60 credits) with a minimum 24 level three credits at Merit plus GCSE Maths and English. Functional Skills or Key Skills at level 2


Fees and funding

Tuition fees

Channel Islands £9,250 Year 1
EU £9,250 Year 1
International £11,750 Year 1
England £9,250 Year 1
Northern Ireland £9,250 Year 1
Scotland £9,250 Year 1
Wales £9,250 Year 1

Additional fee information

No additional fees or cost information has been supplied for this course, please contact the provider directly.

Provider information

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University of Derby
Kedleston Road
Derby
DE22 1GB


Course contact details

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Admissions