Course summary
Course overview: This is the ideal launch pad if you have an interest in a career as a food scientist, food technologist or food engineer. You can complete an optional work placement year, at no extra cost. As the world population increases, food technologists are challenged with developing innovative applications in agricultural technology, biotechnology and processing of raw food materials, as well as understanding the link between food, nutrition and health. The work is varied, stimulating, challenging and offers excellent career prospects. Currently over one million people are employed in the UK food industry, which is worth around £75 billion to the gross national product. Almost every food item you see in the supermarket will have had some input from a food scientist, food technologist or food engineer during its development. With an in-depth knowledge of agricultural food production, the raw food materials and how these can be handled, processed and packaged, such professionals ensure that the food offered to consumers is safe, nutritional and meets legal health and safety standards. As well as requiring technical skills, their work may include business development, marketing and management. After the course: You will be equipped with the knowledge, understanding, experience and skills appropriate to food science and technology. This will provide you with a range of career opportunities in the massive food sector. There is a growing UK and international market demand for graduates in this area.
Modules
Access course information through Teesside University’s website using the course page link provided (or visit www.tees.ac.uk).
Assessment method
Access assessment information through Teesside University’s website using the course page link provided (or visit www.tees.ac.uk).
How to apply
This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.
Application codes
Please select a course option – you will then see the application code you need to use to apply for the course.
Points of entry
The following entry points are available for this course:
- Year 1
Entry requirements
Qualification requirements
UCAS Tariff - 96 - 112 points
A level
Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016)
Access to HE Diploma
Scottish Higher
Scottish Advanced Higher
Leaving Certificate - Higher Level (Ireland) (first awarded in 2017)
Student Outcomes
There is no data available for this course. For further information visit the Discover Uni website.
Fees and funding
Tuition fees
England | £9250 | Year 1 |
Northern Ireland | £9250 | Year 1 |
Scotland | £9250 | Year 1 |
Wales | £9250 | Year 1 |
Republic of Ireland | £9250 | Year 1 |
EU | £17000 | Year 1 |
International | £17000 | Year 1 |
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .
Additional fee information
Provider information
Teesside University
Middlesbrough
Tees Valley
TS1 3BX
Clearing contact details
Clearing
Additional information
UK students - Clearing line opening times: Monday to Friday - 9.30am until 4.00pm. For courses at our Middlesbrough campus call 01642 738400 or visit www.tees.ac.uk/clearing to complete our online enquiry form, or for courses at our London campus call 0203 9609333 or visit www.tees.ac.uk/london/study/clearing.cfm to complete our online enquiry form. International students - if you have already obtained your qualifications and achieved your grades, use the relevant link (from above - Middlesbrough or London campus) to register your details with us - you must upload all requested documents to the enquiry form.