Course summary

Why choose this course Study a research-led curriculum to develop a deep understanding of current issues in the field of human nutrition Learn from lecturers who’ve been awarded the Queen’s Anniversary Prize 2017-18 for Further and Higher Education, in recognition of their research excellence in the field of food and nutrition Access our multi-million-pound biomedical laboratories, kitted out with the latest industry equipment, to measure rates of synthesis, disposal and conversion of metabolites Join one of our research groups to take part in seminars and workshops, and benefit from our links with renowned research institutions across the world Get the academic requirements needed to register with the Association for Nutrition (AfN) to work as an associate nutritionist once you’ve graduated. What you will study You’ll investigate the evidence-based links between diet, health and disease, supported by a full appreciation for the nutritional mechanisms involved. You’ll develop your knowledge and scientific research skills to an advanced level, preparing you for a career in nutritional sciences. You’ll study topics, including the fundamentals of human nutrition, international and public health nutrition, metabolic nutrition, molecular nutrition, and sports and exercise nutrition. You’ll also undertake your own original research, and we’ll supervise you to carry out experiments and projects on important topics in the field. We’ll match your interests with the expertise of our researchers, ensuring you get the best support. You’ll also be part of ongoing research activity at Surrey.