Course summary

The course is delivered at University Centre Myerscough and awarded by the University of Central Lancashire. The course covers key aspects of modern horticulture. The course is suitable for anyone relatively new to horticulture, who wants a career in this challenging and exciting industry or for those currently working in horticulture who wants to expand their knowledge or progress towards management or technical positions. The development of work related practical skills and experiences is an integral part of the Foundation Degree course at all levels with a dedicated module covering work skills and an opportunity to carry out a student-led horticultural project. Industry- relevant visits allow the opportunity to engage with professional horticulturalists and gain insight into industry working practices. Throughout the course you will develop academic skills in written and verbal communication as well as critical thinking. The course has three key strands – plant production, plant use and plant science. In Year 1, modules provide you with a broad foundation knowledge, where you can build skills in plant identification and interpretation, appreciate the essentials of plant and soil science, undertake plant production and explore plant use within the amenity environment. 2nd Year modules develop the themes from year one and provide the opportunity to specialise in areas you find particularly interesting by taking responsibility for your own project. Everyone studies pests, disease and weeds, management of greenspaces and the interaction between plants and the environment. You can choose two of the following three option modules research methods, agronomy/crop production or business and entrepreneurship depending on whether you wish to top up to BSc.