Skip navigation
Agri-Food Technology at University of Lincoln - UCAS

There are other course options available which may have a different vacancy status or entry requirements – view the full list of options

Course summary

The globally important agri-food sector is intrinsically linked to challenges around land and water use, climate change, sustainability, health, and wellbeing. This industry-guided programme aims to equip students with the advanced skills, knowledge, and expertise needed to undertake technical and production management roles within this growing industry. Students at Lincoln have the opportunity to study a variety of forward-thinking topics such as principles of crop science, advanced food manufacturing, new product and process development, food safety and technical management, agri-robotics, as well as commercial, operational, and supply chain management. Following the taught element of the programme, the course offers students a choice between a research project in industry or academia, where they will have the opportunity to make contacts and apply their knowledge in a real-life setting, or a six-month professional practice route. During the programme, students have the chance to visit agri-food industries to see the practical applications of their knowledge and hear from a series of guest speakers.

Modules

For the most up to date module information, please visit the course page for this programme on our website. Some programmes provide you with the opportunity to focus your study in a particular area through optional modules. Timetabling arrangements may limit the availability of some optional modules to some students. As the options often reflect staff research interests, they may alter over time due to staff availability.

Assessment method

A variety of assessment methods are utilised during this course, including essays, examinations, oral presentations and practicals. These assessments are designed to develop skills that will be useful for your career.


Entry requirements

First or second class honours degree or equivalent overseas qualification. We will consider applicants from non-related degrees, with relevant experience. If you have studied outside of the UK, and are unsure whether your qualification meets the above requirements, please visit our country pages for information on equivalent qualifications. https://www.lincoln.ac.uk/home/studywithus/internationalstudents/entryrequirementsandyourcountry/ Overseas students will be required to demonstrate English language proficiency equivalent to IELTS 6.0 overall, with a minimum of 5.5 in each element. For information regarding other English language qualifications we accept, please visit the English Requirements page. https://www.lincoln.ac.uk/home/studywithus/internationalstudents/englishlanguagerequirementsandsupport/englishlanguagerequirements/ If you do not meet the above IELTS requirements, you may be able to take part in one of our Pre-session English and Academic Study Skills courses. https://www.lincoln.ac.uk/home/studywithus/internationalstudents/englishlanguagerequirementsandsupport/pre-sessionalenglishandacademicstudyskills/ These specialist courses are designed to help students meet the English language requirements for their intended programme of study.


Fees and funding

Tuition fees

England £58 Credit
Northern Ireland £58 Credit
Scotland £58 Credit
Wales £58 Credit
International £102 Credit

Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .

Additional fee information

No additional fees or cost information has been supplied for this course, please contact the provider directly.

Sponsorship information

Please refer to the following website pages for further details - http://lincoln.ac.uk/home/studyatlincoln/postgraduateprogrammes/scholarships/

Agri-Food Technology at University of Lincoln - UCAS